COLOUR
Brilliant golden straw with a lighter hue.
NOSE
Aromas of ripe pear and fig, with a hint of red apple.
PALATE
The natural fruit sweetness on the palate is balanced by vibrant flavours of white peach and rockmelon, with bright citrus acidity leading to a long, mouth-watering finish.
FOOD PAIRING
Enjoy a lightly chilled glass while lounging by the pool or paired with your favourite seafood dish.
WINEMAKING
The fruit was picked in the cool of the morning and delivered directly to the winery to minimise colour
extraction. Upon arrival, it was processed immediately with no sulphur addition to limit colour pickup during
processing. Once racked, the juice was inoculated with a proprietary yeast to maximise the flavour profile and
produce a rich, creamy texture. After fermentation, the wine was matured on yeast lees prior to filtration and
bottling.
