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With determined focus, our sights set high and using the highest quality fruit, we aim to craft distinctive and authentic wines that are a true representation of this world-class region. Celebrated for its superior growing conditions, Margaret River fruit develops intense flavours with intricate complexity. Raising the bar, has resulted in delicious small batch wines that express the perfect balance of region and vintage.
A fragrant bouquet of white flowers, nectarine and pear with underlying cashew and citrus notes.
Aromas of seductive blue fruits, dark chocolate with rich dry herb savouriness.
The vivid interplay of light across the sky, the Gunyulgup Brook bubbling through the rich loam and gravelly soils of the estate and the flurry from the sea breezes – all this energetic environment forms an integral part of our unique Margaret River terroir. Small batches of premium fruit are carefully crafted into classic yet vibrant wines encapsulating the best qualities of this world-famous region.
Dark blackcurrant and blue fruits with lifted and vibrant berry compote aromas complemented by hints of chocolate and dried herbs.